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The Panthera Premium Ice Cream Frozen Treat Maker

THE PANTHERA ICE CREAM MAKER: YOUR NEW FROZEN DESSERT ESSENTIAL


If you have ever wanted to enjoy smooth, gourmet frozen desserts at home, this is for you. The Panthera Premium Ice Cream & Frozen Treat Maker will soon be your favourite appliance. With intelligent presets, simple touch controls, and full customisation, Panthera brings café-quality frozen treats straight to your kitchen.

You can make different frozen treats quickly.

These include:

- Creamy ice cream

- Smooth gelato

- Fruity sorbet

- Icy Italian ice

- Thick milkshakes

- Refreshing slushies

- Tangy frozen yogurt

Even better, Panthera supports keto, vegan, low-sugar, dairy-free, and allergy-friendly lifestyles, giving everyone the freedom to enjoy desserts their way.

Why the Panthera Premium Ice Cream & Frozen Treat Maker Stands Out

Make Any Frozen Dessert

You can make ice cream, gelato, sorbet, Italian ice, milkshakes, frozen drinks, frozen yogurt, and lite ice cream with nine presets. All of this is possible with just one machine.

Consistently Creamy Texture

The Panthera Ice Cream Machine uses controlled mixing and smart pressure adjustments to create ultra-smooth results every time.

Customisable Mix-Ins

Add cookies, nuts, chocolate chunks, fruits, cereal, whatever you love, using the Mix-In feature for perfectly folded add-ins.

Fix Any Texture

The Re-Spin function instantly smooths icy or crumbly mixtures into creamy perfection.

Multiple Containers Included

Store different flavours or prep batches ahead for parties and busy days.

Smart Mixing Modes

Choose Top, Bottom, or Full Mode depending on whether you're mixing a full container, a half batch, or leftovers a convenience most other machines don’t offer.

Is a Home Ice Cream Maker Worth It?

1. You Save Money

Premium ice cream can be pricey, homemade costs less and tastes fresher.

2. You Control Every Ingredient

Perfect for dietary needs: vegan, keto, dairy-free, low-sugar or allergy-friendly.

3. Endless Flavour Creativity

You can create many flavours. Some options are classic vanilla, brownie chocolate, matcha cookie crunch, mango sorbet, and Christmas spice ice cream.

4. Great for Entertaining

Make frozen treats for birthdays, BBQs, family nights or kids’ parties.

5. Better Taste & Texture

Freshly churned ice cream is smoother, softer, and far better than store-bought.

If you like frozen desserts, enjoy trying new things, or want to have healthier ingredients, a home ice cream maker is a good choice.

Order Today Your
 Panthera Ice Cream Maker!

Meet the Panthera Premium Ice Cream & Frozen Treat Maker

Panthera Ice Cream Maker
Panthera Frozen Treat Maker

How to use Panthera Premium Ice Cream & Frozen Treat Maker

 Just follow these steps:

Prepare Your Ingredients
Blend or whisk your base (ice cream, gelato, sorbet, yoghurt, or drinks) until smooth.

Fill the Container
Pour into a Panthera container up to the MAX FILL line and seal.

Freeze for 24 Hours
Freeze the filled container upright until completely solid.

Insert the Container
Remove the lid, place it into the machine, and attach the mixer bowl lid.

Choose Mode + Preset
Select Top, Bottom, or Full Mode, then choose the preset you want (Ice Cream, Gelato, Sorbet, etc.).

Press Start
Panthera transforms your frozen base into a creamy dessert in minutes.

Add Mix-Ins (Optional)
Use the Mix-In function to fold in cookies, nuts, chocolate, fruit, or toppings.

Use Re-Spin if Needed
Press Re-Spin to fix crumbly or overly firm textures.

Serve & Enjoy
Enjoy immediately as soft-serve or refreeze for a firmer scoop.

HOMEMADE ICE CREAM RECIPES

Dulce de Leche Ice Cream or Top’n’Fill Caramel Ice Cream

Love caramel? This Dulce de Leche Ice Cream is creamy, rich, and irresistibly sweet, the perfect indulgent treat for any caramel lover.

Dulce de Leche Ice Cream

Prep Time: 5 min

Freeze Time: 24 hours

Preset: Ice Cream

Mix Time: 1–2 minutes in the ice cream maker

Servings: 2–3

Matcha White Chocolate Ice Cream

A creamy, earthy matcha ice cream perfectly balanced with sweet white chocolate. Elegant, smooth, and addictive.

Matcha White Chocolate Ice Cream Recipe

Prep Time: 5 minutes

Freeze Time: 24 hours

Preset: Ice Cream

Mix Time: 1–2 minutes

Servings: 2–3

Mango Sorbet

Creamy without any cream, tropical, smooth, and naturally sweet.

Mango Sorbet Recipe

Prep Time: 5 minutes

Freeze Time: 24 hours

Preset: Sorbet

Mix Time: 1–2 minutes

Servings: 2–3

Ready to Upgrade Your Dessert Game?

Bring café-quality ice cream, gelato, and frozen treats home with the Panthera Premium Ice Cream & Frozen Treat Maker.

Available now at Giftbox, your go-to destination for fun and innovative home appliances. Want more inspiration? Explore our Ice Cream Recipe Collection and start creating your own flavours today


FAQs

Do I really need to freeze the mixture for 24 hours?

Yes, freezing the mixture (not a bowl) allows the machine to break it down into a creamy texture.

Can I use dairy-free milk or yoghurt?

Absolutely. Panthera works beautifully with coconut milk, almond milk, oat milk, and dairy-free yoghurt.

Why is my ice cream crumbly?

This usually happens with low-fat mixes. Just press Re-Spin, and the machine will smooth it instantly.

How do the Top, Bottom & Full Modes help me?

Top Mode: Great for mixing only the top portion for a quick serve

Bottom Mode: Perfect for leftovers or half-filled containers

Full Mode: Ideal for full batches and smoothies/drinks

Can I make healthy or low-sugar desserts?

Yes, Panthera is perfect for keto, low-sugar, vegan, paleo, and allergy-friendly recipes.

Ready to Upgrade Your Dessert Game?

Bring café-quality frozen treats home with the Premium Panthera Ice Cream & Frozen Treat Maker.

Available now at Giftbox, your go-to destination for fun, innovative home appliances.

Can I use alcohol to make an ice cream?

Yes, you can use alcohol in your ice cream, but only in small amounts.

Alcohol doesn’t freeze, so adding too much will prevent your mixture from becoming solid or creamy.
A small splash (1–2 tablespoons) can actually improve texture by keeping the ice cream softer and easier to scoop.